Blog
Inside The Taste Off: Clique’s Partnership Supporting Kenya’s Culinary Industry
Oct
There is something different about seeing hospitality products outside a showroom and exactly where they are meant to be – in the hands of chefs, under pressure, creating something memorable.
That is part of what makes Clique’s partnership with The Taste Off so exciting.
As the Official Hospitality Equipment & Tableware Partner of The Taste Off, Clique has stepped into a culinary competition that brings together creativity, skill, precision and some serious kitchen energy.
But for us, the partnership goes beyond what appears on screen.
Talent, Tools & Community
Every challenge brings quick decisions, ambitious ideas and those final seconds where every detail matters.
Watching the contestants work is a reminder of something hospitality professionals know well: great talent performs even better with the right support behind it.
Chef Nash and Chef Wayne helped spotlight Clique’s role in the competition, complemented by a dedicated Chef’s Table featuring seven executive chefs invited courtesy of Clique, bringing a seasoned industry perspective to the experience.
Bringing established professionals, emerging talent and the wider hospitality community into the same space is exactly the kind of connection we want to keep encouraging.
Moving Hospitality Forward
Our involvement in The Taste Off reflects a wider role Clique continues to play across hospitality — supporting the spaces, people and platforms helping the industry evolve.
From culinary competitions and industry events to partnerships that create opportunities for professionals to connect and share ideas, we believe progress happens when the industry moves together.
For us, being part of those conversations matters, and we look forward to seeing where the next ones lead.
